Elisabeth is a writer and editor who specializes in the outdoors, environment, health, food, culture, and science. Her work has appeared in Backpacker, Sunset, Grist, Organic Life, Women's Adventure, 5280 (Denver's city magazine), National Park Journal, and more. When she's not scaling peaks in pursuit of a story, Elisabeth loves cooking, paddling, cross-country skiing, and feeding her addiction to self-serve frozen yogurt.
Yosemite’s 15 bear rangers and volunteers try to keep human food unavailable to bears. They track bear movements to be ready for confrontations.